Corrupt Food Industry | Hidden Work | Dangerous additives

Corrupt Food Industry - How come ham is pink? Why do we believe that it is good for our children? Why are product labels beyond understanding? Industrial giants are able to stall and orientate policy decisions that directly affect public health. Corrupt Food Industry (2016) Director: Guillaume Coudray, Sandrine Rigaud Writers: Guillaume Coudray, Sandrine Rigaud Genre: Documentary Country: France

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