Bourdain's Journey Through Mexico, Brazil and Mississippi — Parts Unknown

Editor's Take

Three episodes of Parts Unknown are gathered here, moving through Mexican street food, Brazilian churrasco culture, and the cooking of the Mississippi Delta. As always with Bourdain, the meal is a route into the people, history, and character of a place rather than an end in itself. The tone is curious and personal, closer to travel writing on camera than to food television. Presented in 4K, it is an inviting sample of the series for newcomers and admirers alike.

This compilation from Parts Unknown follows Anthony Bourdain through three unforgettable food destinations: the street food of Mexico, the churrasco culture of Brazil, and the soulful cooking of the Mississippi Delta. As always, the meals are a way into the people, history, and character of each place. Presented in 4K, it captures Bourdain's curiosity and his gift for finding the human story on the plate. It is a rich and enjoyable journey for anyone who loves food and travel. Free to stream in 4K on Dr Documentary.

Courtesy of CNN on YouTube. Watch on YouTube ↗

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