Food History: An Eating Revolution | Let's Cook History | Free Documentary History

Let's Cook History - Episode 5: An Eating Revolution | History Documentary As well as a period of radical social and political upheaval, the 19th century in Europe was a period of gastronomic progression, with trends as susceptible to change as French rulers. The conflicts caused many social changes, which influenced the desires for certain foods and the way they were consumed. Antoine Carême was a leading chef and influencer of his time, cooking for kings, princes and diplomats.

Courtesy of Free Documentary - History on YouTube. Watch on YouTube ↗

More Food & Travel Documentaries

Seeds of Profit2024•50m•HD•★8.5Bourdain's Journey Through Mexico, Brazil and Mississippi — Parts Unknown2023•1h 30m•4K•★8.5Latin America — Anthony Bourdain Parts Unknown Compilation2023•2h 44m•4K•★8.5150 Hours in Seoul: Korean Street Food and Markets2023•1h 20m•4K•★8.4Stanley Tucci Explores Lombardy (Full Episode) | Tucci in Italy | National Geographic2026•44m•4K•★7.77 Must-Eat Portuguese Foods!! SARDINES + Egg Tarts in Lisbon, Portugal!2024•35m•HD•★7.7Egypt: A Journey Down the Nile2025•19m•HD•★7.6Mongolia: The Biggest Nomadic Community in the World2023•25m•4K•★8.2Junk Food, Sugar and Additives - The Dark Side of the Food Industry2023•42m•HD•★8The Untold Lives Behind Singapore’s Street Food – Documentary Culinary Culture - HR2025•46m•HD•★7.9Siberia: The Frozen Heart of Russia2025•1h 18m•HD•★7.8The Rise & Fall Of America's Drive-In Restaurants2026•30m•HD•★7.8