100 Hours in Isfahan: Iranian Food and Attractions

Editor's Take

Built around a 100-hour stay, this installment settles into Isfahan and its turquoise mosques, bazaars, and Persian kitchens. Food is the entry point, from saffron and pistachio to dishes eaten amid the city's celebrated architecture. The host-led format keeps the tone personal and immersive rather than encyclopedic. It doubles as a portrait of a city often called Iran's most beautiful.

This feature-length documentary spends 100 hours in Isfahan, often called Iran's most beautiful city, exploring its turquoise mosques, bustling bazaars, and rich Persian cuisine. It samples the flavours rooted in ancient Persia, from saffron and pistachios to traditional dishes served amid the city's stunning architecture. The journey blends food, culture, and history. Warm and immersive, it is a rare taste of Iran. Free to stream in 4K on Dr Documentary.

Courtesy of Best Ever Food Review Show on YouTube. Watch on YouTube ↗

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