Cooking Polish Food with Antoni Porowski | No Taste Like Home | National Geographic

Join Antoni Porowski and chef Molly Wenk as they prepare a classic Polish comfort food: golumpki, also known as stuffed cabbage rolls. For our plant based friends, Antoni and Molly also teach us how to make golumpki vegetarian. National Geographic's new series, No Taste Like Home with Antoni Porowski guides celebrity guests on epic journeys to explore their ancestral gastronomic roots.

Courtesy of National Geographic on YouTube. Watch on YouTube ↗

More Food & Travel Documentaries

Seeds of Profit2024•50m•HD•★8.5Bourdain's Journey Through Mexico, Brazil and Mississippi — Parts Unknown2023•1h 30m•4K•★8.5Latin America — Anthony Bourdain Parts Unknown Compilation2023•2h 44m•4K•★8.5150 Hours in Seoul: Korean Street Food and Markets2023•1h 20m•4K•★8.4Fishing Through Storms - The Catch - Fishing Show2024•59m•HD•★7.7King of AMERICAN BARBECUE!! #1 Pitmaster Rodney Scott Shares His Secrets to Perfect BBQ!2023•33m•HD•★7.7Japan's Ultimate Food Tour — Kyoto, Osaka and Yamanishi2025•1h 49m•4K•★8.4150 Hours in Barbados: Bajan Street Food Documentary2023•1h 10m•4K•★8.1How Ultra-Processed Food Is Slowly Killing Us2022•44m•HD•★7.9Addicted To Cheese | FULL EPISODE | Freaky Eaters2019•56m•HD•★7.8Tropical Caffeinated Paradise | Hawaii - Chasing Coffee2024•24m•HD•★7.8Street Food In Athens | My Greek Table with Diane Kochilas2025•25m•HD•★7.8