Cooking Polish Food with Antoni Porowski | No Taste Like Home | National Geographic

Join Antoni Porowski and chef Molly Wenk as they prepare a classic Polish comfort food: golumpki, also known as stuffed cabbage rolls. For our plant based friends, Antoni and Molly also teach us how to make golumpki vegetarian. National Geographic's new series, No Taste Like Home with Antoni Porowski guides celebrity guests on epic journeys to explore their ancestral gastronomic roots.

Courtesy of National Geographic on YouTube. Watch on YouTube ↗

More Food & Travel Documentaries

Seeds of Profit2024•50m•HD•★8.5Bourdain's Journey Through Mexico, Brazil and Mississippi — Parts Unknown2023•1h 30m•4K•★8.5Latin America — Anthony Bourdain Parts Unknown Compilation2023•2h 44m•4K•★8.5150 Hours in Seoul: Korean Street Food and Markets2023•1h 20m•4K•★8.4Tequila vs. Champagne: Why This Mexican Spirit is Legally Protected2025•25m•HD•★7.7Toronto’s Best Chinese Food!! (You Won’t Even Find This in China)2026•43m•HD•★7.7World’s Toughest Train Rides2024•49m•HD•★7.626 Brazilian Street Foods You Must Eat in Rio de Janeiro2023•1h 24m•4K•★8.2How Germany Fights Food Waste2025•53m•HD•★8.0Venice: Building a Floating City - 4K UHD - Full Easy Documentary2024•53m•4K•★7.9Everyday Life in India | You Won’t Believe This! [4K]2025•1h 9m•4K•★7.8Inside the Chocolate Factory: The Full Production Journey | FD Engineering2025•2h 53m•HD•★7.7